Easter was never that big of a deal growing up. I do remember some easter egg hunts, and of course ham for dinner followed by Nana's Easter Cake. Having put one successful dinner party behind me, I got inspired to have some friends over and celebrate the holiday as best we could. The dinner menu included a spinach salad with strawberries, pineapple souffle, cheesy potato casserole, asparagus, and of course a delicious Paula Dean ham! Following dinner we cleansed our pallets with the remaining orange peel jello shots that the boys crafted the night before, and my family's traditional Easter cake topped with cool whip and jellybeans!
It was a beautiful Easter Sunday in San Francisco!
My sweet friends who came out to enjoy good company and good eats!
Loooooove white hydrangeas!
Absolutely delicious! That Paula Dean makes a fine ham!
One of my favorite of all Holiday Desserts!